Saint Agur

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100.00 Grams

Saint Agur originates from the Auvergne region of central France, a region renowned for its centuries-old tradition of blue cheese making. It's the perfect balance of a strong, rich blue taste and a smooth creamy texture. It literally melts in the mouth.

  • Country of Origin: France
  • Milk Variety: Cows
  • Style of Cheese: Blue
  • Pasteurised: Yes
  • For pregnant women: No
  • Vegetarian: Yes

As this cheese is hand cut, the weight of the actual piece ordered will be estimated +/- 50g from the stated weight. We will ensure that the total price value of your order will be accurate or slightly in excess.