Cambozola is a cow's milk blue cheese that is like a cross between a French soft triple cream and Italian Gorgonzola. Gentle and decadent.
- Country of Origin: Germany
- Milk Variety: Cow
- Style of Cheese: Blue
- Pasteurised: Yes
- For pregnant women: No
- Vegetarian: Yes
As this cheese is hand cut, the weight of the actual piece ordered will be estimated +/- 50g from the stated weight. We will ensure that the total price value of your order will be accurate or slightly in excess.