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Boer'n Trots XO

  • Image 1
250.00 Grams

Product Description

The making of this cheese was by fluke, the Kaamps family found that by maturing their Boer'n Trot wheels for at least 80 weeks was resulting in a equally delicious cheese with more intensity.With the longer maturity, salt crystallines were also forming, providing a nice crunch to go with the full flavour.

  • Country of Origin: Netherlands
  • Milk Variety: Cows'
  • Style of Cheese: Hard
  • Pasteurised: Yes
  • For pregnant women: Yes

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