A sweet addition to a cheeseboard thanks to its bursts of real cranberries. Bouncing is creamy, light and fruity. It bounced its way to a gold medal at the British Cheese Awards.
- Country of Origin: England
- Milk Variety: Cows'
- Style of Cheese: Hard
- Pasteurised: Yes
- For pregnant women: Yes (for more info read our guide here)
- Vegetarian: Yes
