Keen's Cheddar is one of the few remaining farmhouse cheddars from Somerset, England. Made by the Keens family for generations, the cheddar is made using unpasteurised cow's milk from their own family herd grazing on lush greenery. Although no longer clothbound
Made using unpasteurised milk which comes from the family's heard of cows grazing on fresh pastures. Keen's Cheddar has a hard texture, distinguished grassy flavours and hint of spiciness.
Keen's Cheddar pairs well with fuller white wines like Gewurtztraminer, fruity red wines like Cabernet Saugvinon, Shiraz. It goes well with an ale too.
- Country of Origin: England
- Milk Variety: Cows'
- Style of Cheese: Hard
- Pasteurised: No
- For pregnant women: Yes
- Vegetarian: No
As this cheese is hand cut, the weight of the actual piece ordered will be estimated +/- 50g from the stated weight. We will ensure that the total price value of your order will be accurate or slightly in excess.
