Mouthwatering and tantalizingly tangy! Korea’s superstar side dish takes centre stage in our Kimchi Butter, which is a blend of velvety cultured butter and real fermented kimchi. Apply heat to caramelize the kimchi bits in the butter - it’s especially tasty in a grilled toastie or when used to fry Kimchi Fried Rice!
Ingredients:
Butter (milk, lactic culture), kimchi (cabbage, radish, onion, hot pepper, carrot, green onion, ginger, garlic, sesame, sweetener, pickled shrimp, salt, sugar, vitamin B1, chitosan, cactus extract, scallop powder), dried chili powder, salt, guar gum, natural preservative (cultured dextrose, maltodextrin, rosemary extract).
About Butter Days
At Butter Days, we’re passionate about creating high-quality flavoured butters that infuse moments of delight and discovery into your everyday.
We source beloved regional flavours and ingredients, marrying it with high-quality cultured European butter for perfect depth and complexity.
Our range of sweet and savoury butters are designed to enjoyed in all ways, all day. Spread it on a piece of toast for an elevated bite, or use it for cooking to dial up the flavours in your culinary creations.
