Wessex Mill Pasta and Pizza Flour 1.5kg

(No reviews yet) Write a Review
1,500.00 Grams

Awarded 1Star in The Great Taste Awards.
Judges comment " The flour made tasty pasta with a good soft texture and mouth feel. The pasta amalgamated with the sauce served with it into an integrated taste. The flour made a respectable pizza base."
This extra strong flour is ideal for making pasta aand pizzas. It is a blend of high protein local flours and durum semolina.

Wheat Flour
Durum Wheat Semolina
Calcium*, Niacin*
Iron*, Thiamin*