Tomme de Montagne

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250.00 Grams

Tomme de Montagne is a delicious semi-soft raw cow's milk cheese from the Haute-Savoie region in eastern France. It tastes fruity with more character than the more famous Tomme de Savoie. It’s a great addition to any meat, cold cut platters or green salad.
• Country of Origin: France
• Milk Variety: Cows'
• Style of Cheese: Hard
• Pasteurised: No
• For pregnant women: No
• Vegetarian: No