Duck & Armagnac Pate

$10.00
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Weight:
180.00 Grams

A smooth and refined blend of duck and Armagnac, delicious on melba toasts.

INGREDIENTS: Duck (24%), Pork fat (21%), Pork liver (18%), Pork (12%), MILK, Whole EGG, Onion, Salt, MILK protein, Armagnac, Spices, Flavouring.