An indulgent, authentic pâté made with the finest ingredients to a traditional recipe. Produced by an artisan family company in France. This Wild Boar Pâté with Cognac is delicious on hot buttered toast. No artificial additives
INGREDIENTS: Wild boar (21%), Pork fat (21%), Pork (17%), Pork liver (17%), Milk, Whole egg, Onion, Salt, Milk protein, Cognac, Spices.
Per 100g Energy (kJ): 979 Energy (kcal): 236 Fat (g): 19.2 of which saturates (g): 6.9 Carbohydrates (g): 1.3 of which sugars (g): 0.7 Protein (g): 14.5 Salt (g): 1.4