We've found that using juicy morello cherries in our recipe creates a beautilful balance of sweet and sour flavours.
Spread over warm croissants, use as a filling for homemade roly-poly or add to cocktails.
Extra whole fruit jam
Made in small batches
No artificial additives
Suitable for vegetarians
INGREDIENTS: Sugar, Morello cherries, Gelling agent: Fruit pectin, Acidity regulator: Citric acid, Concentrated lemon juice.
Prepared with 57g of fruit per 100g. Total sugar content 67g per 100g.