Black Sheep's heritage is born of six generations brewing in Masham, Yorkshire. This is their take on the London Dry Gin Style, bursting with citrus aromas and flavour, with a blend of 14 botanicals including pink peppercorns, a touch of malt barley and lemondrop hops in a nod to their brewing roots. It is handmade in Masham using a copper alembic still over an open flame.
ABV: 42%
