Abondance Fermier 5-8 Months

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250.00 Grams

High mountain cheese with a creamy rich texture and a melting fruity flavour. The smooth hard rind has a lovely russet colour from the light brine washing it receives during maturation. Eaten young, the hazelnut sweetness comes through, but with more aged cheeses – around 5-8months – there is a slight bitterness, and a sort of palate-tingling sensation, which is a good foil for the richness.


  • Country of Origin: France
  • Milk Variety: Cow
  • Style of Cheese: Hard
  • Pasteurised: No
  • For pregnant women: No
  • Vegetarian: No

As this cheese is hand cut, the weight of the actual piece ordered will be estimated +/- 50g from the stated weight. We will ensure that the total price value of your order will be accurate or slightly in excess.